Ingredients:
2.5k blue crabs
2 tablespoon peanut oil (alternatively olive oil or vegetable oil)
4 hot chillis finely chopped
40g ginger grated
4 cloves of garlic crushed
1 tablespoon fish sauce
1/3 cup tomato sauce
3 tablespoon sweet chiili sauce
2 tablespoons brown sugar
1 cup fish stock
1 cup water
1/2 bunch of coriander finely chopped
Method:
1. Pull the main shell off the crab and discard it. […]

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