The 100 Best Vegan Baking Recipes: Amazing Cookies, Cakes, Muffins, Pies, Brownies and Breads
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Filed under Cook Books
- ISBN13: 9781569757147
- Condition: NEW
- Notes: Brand New from Publisher. No Remainder Mark.
Product Description
From classic breads, cakes, and desserts to imaginative new creations, the recipes in this book eliminate the dairy and eggs without reducing the flavor. These homemade delights have been taste-tested to tantalizing perfection. Each bite proves that vegan-baked goods can be just as delectable as their animal-product counterparts. Whether one is motivated to do something positive for the earth, to show compassion for animals, or to be good for one’s health, these quick-to-make, easy-to-bake recipes offer a proven new approach for novice bakers and professional pastry chefs alike. The 100 Best Vegan Baking Recipes features alternatives for favorites like cupcakes, brownies, and chocolate chip cookies while also offering treats such as lime coconut bars, blueberry streusel muffins, and rosemary focaccia. The author refrains from exotic ingredient lists while presenting straightforward guidance on how baking works and what to use to veganize favorite recipes. From egg and butter replacers to nut and grain milks, The 100 Best Vegan Baking Recipes details all the tried, true, and tastiest substitutes.
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Pamela D. Glayzer on Wed, 17th Mar 2010 5:04 pm
I received the book in excellent condition. It came in a timely manner. Very pleased and satisfied.
Rating: 5 / 5
Barbara L. Belvin on Wed, 17th Mar 2010 6:05 pm
I am new to the vegan thing,and even new to baking so I figured this book would aid me in my transition and it has. I have had a few “mistakes” but as a whole the recipes are great especially the pumpkin chocolate chip cookies. A must have in any library.
Rating: 4 / 5
E. Carter on Wed, 17th Mar 2010 7:43 pm
If you love to bake, this is another must-have cookbook for your shelves! The recipes are easy to follow and marked for level of difficulty-so you know how much time you may be investing in the process. The recipes I’ve tried have turned out well-how about some Chewy Chocolate-Peppermeing Cookies? Or perhaps a Peanut Butter Banana Cake? You won’t be sorry you added this cookbook to your collection!
Rating: 5 / 5
B. Zaker on Wed, 17th Mar 2010 8:41 pm
This book covers vegan baking in great detail- from traditional basic recipes to innovative and new ones, you are covered. The author is clearly very experienced and explains vegan baking in clear language. This is great for beginners and experienced vegans alike. My favorite thing about this book is that its recipes are ones you go back to again and again. I don’t need another banana bread recipe! I don’t need another boston creme pie recipe! I’m very happy with everything from this book- simple accessible ingredients and recipes that somehow create results that are far greater and more complex than the sum of their parts. And does it pass the non-vegan test? Yes! My suspiciously non-vegan family devours the things I make from this book.
Rating: 5 / 5
S. Zawistowski on Wed, 17th Mar 2010 9:17 pm
This book is more than full of delicious vegan baking goodness! My friends are constantly trying to steal it off of my table, and the treats are so good! My hardcore non-vegan extended family has no idea I am feeding them cruelty-free snacks! BUY this book NOW!
Rating: 5 / 5